New York Strip
$24.00Price
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firm and tender when it comes to texture, flavor and fat. Cut from the shorter side of the beef loin, the muscles in this area do little work, and that spells tenderness every time.
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Frozen and individually sealed for freshness
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100% guaranteed to satisfy
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All processing is done at state or USDA inspected facilities. Beef is dry aged as long as necessary to achieve optimum flavor and tenderness.
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